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            <front>
              <titlePart type="number" rendition="#center">X.</titlePart>
              <titlePart type="main" rendition="#center">Beizen zur Ersparung an Weinstein in der
                                Wollenfärberei; von <persName role="patent_app" ref="../database/persons/persons.xml#pers06048">Jean Adolphe
                                    Carteron</persName> in <placeName ref="../database/places/places.xml#pl000025">Paris</placeName>.</titlePart>
              <titlePart type="sub" rendition="#center">Aus dem <bibl type="source"><title level="j" ref="../database/journals/journals.xml#jour0008">London Journal of arts</title>, Septbr. 1849, S.
                                    113.</bibl></titlePart>
              <titlePart type="column">Carteron's Beizen zur Ersparung an Weinstein in der
                                Wollenfärberei.</titlePart>
            </front>
            <body>
              <div type="section">
                <p>Diese Beizen, welche sich der Erfinder am <date when="1849-02-05" type="dd">5. Febr.
                                        1849</date> für England patentiren ließ, sind folgende vier:</p>
                <p rendition="#center">I. <hi rendition="#wide">Beize</hi>.</p>
                <table cols="4" rows="4">
                  <row>
                    <cell>Man löst</cell>
                    <cell rendition="#center">18</cell>
                    <cell rendition="#center">Gewichtstheile</cell>
                    <cell>Kochsalz und</cell>
                  </row>
                  <row>
                    <cell/>
                    <cell rendition="#center">  9</cell>
                    <cell rendition="#center">„</cell>
                    <cell>Weinsteinsäure in</cell>
                  </row>
                  <row>
                    <cell/>
                    <cell rendition="#center">67</cell>
                    <cell rendition="#center">„</cell>
                    <cell>kochendem Wasser auf und setzt dann</cell>
                  </row>
                  <row>
                    <cell/>
                    <cell rendition="#center">18</cell>
                    <cell rendition="#center">„</cell>
                    <cell>käufliche Essigsäure zu.</cell>
                  </row>
                </table>
                <p>1 Pfund dieser Beize ersetzt beim Färben beiläufig 1 Pfund Weinstein und wird auf
                                    dieselbe Art angewandt. Sie eignet sich besonders für Carmoisin und alle röthlichen
                                    Farben.</p>
                <pb n="57" facs="32422641Z/00000075" xml:id="pj114_pb057"/>
                <p rendition="#center">II. <hi rendition="#wide">Beize</hi>.</p>
                <table cols="4" rows="2">
                  <row>
                    <cell>Man vermengt</cell>
                    <cell rendition="#center">1</cell>
                    <cell rendition="#center">Theil</cell>
                    <cell>gestoßenen Alaun mit</cell>
                  </row>
                  <row>
                    <cell/>
                    <cell rendition="#center">2</cell>
                    <cell rendition="#center">„</cell>
                    <cell>gestoßenem wasserfreiem Glaubersalz.<note place="bottom" anchored="true" n="5)"><pb n="57" facs="32422641Z/00000075" xml:id="pj114_pb057_n5"/><p>Dem Rückstand von der Bereitung der Salpetersäure mittelst
                                                    Natronsalpeter und Schwefelsäure.</p></note></cell>
                  </row>
                </table>
                <p>2 Pfund dieser Beize ersetzen 1 Pfd. Weinstein, und sie wird auf dieselbe Weise wie
                                    letzterer angewandt. Sie dient für alle Oliven- und braunen Farben.</p>
                <p rendition="#center">III. <hi rendition="#wide">Beize</hi>.</p>
                <table cols="3" rows="2">
                  <row>
                    <cell>Man vermengt</cell>
                    <cell>5 Theile</cell>
                    <cell>gepulvertes Kochsalz mit</cell>
                  </row>
                  <row>
                    <cell/>
                    <cell>1 Theil</cell>
                    <cell>gepulvertem wasserfreiem Glaubersalz.</cell>
                  </row>
                </table>
                <p>Diese Beize wird in demselben Verhältniß wie Nr. II anstatt Weinsteins angewandt; sie
                                    eignet sich nur für Schwarz und dunkle Farben.</p>
                <p rendition="#center">IV. <hi rendition="#wide">Beize</hi>.</p>
                <table cols="3" rows="4">
                  <row>
                    <cell>Man löst</cell>
                    <cell>  6 Theile</cell>
                    <cell>schwefelsaure Thonerde,</cell>
                  </row>
                  <row>
                    <cell/>
                    <cell>  3     „</cell>
                    <cell>Salpetersäure und</cell>
                  </row>
                  <row>
                    <cell/>
                    <cell>  1 Theil</cell>
                    <cell>kaustische Natronlauge von 24° Baumé in</cell>
                  </row>
                  <row>
                    <cell/>
                    <cell>50 Theile</cell>
                    <cell>kochenden Wassers auf.</cell>
                  </row>
                </table>
                <p>Diese Beize dient für grüne Farben von allen Nüancen und für Modefarben.</p>
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